Passion Fruit Yerba Mate: A Bold South American Classic

In the heart of South America, two powerhouses of flavor grow side by side: yerba mate and passion fruit, known locally as marakuya or mburucuyá in Paraguay.

Individually, they’re iconic. But when they come together—especially in cold-brew tereré—they create a taste that’s bold, tropical, and uniquely refreshing. At Teko Yerba Mate, we combine these native plants in a way that honors their roots and reimagines the way you hydrate.

Yerba mate (Ilex paraguariensis) has been used for centuries by the Guaraní people for its energizing, antioxidant-rich properties. In Paraguay, it’s most often enjoyed cold as tereré, sipped slowly throughout the day under the sun.

It’s not just a beverage—it’s a ritual, a community, and a lifeline for hydration and focus.

In Paraguay and across South America, passion fruit isn’t just an exotic export. It’s a beloved local fruit, often called marakuya in Guaraní or mburucuyá in Spanish. Found growing on wild vines or in backyard gardens, it’s as common as mangoes in the tropics.

With its vibrant flavor, subtle tang, and sweet aroma, marakuya has long been blended into homemade tereré infusions, juices, and desserts—especially during the hot summer months.

Read More: Yerba Mate Passion Fruit!

There’s a reason this duo is a classic in Paraguay:

• Complementary Flavors: The smooth, earthy bitterness of yerba mate pairs perfectly with the tart-sweet zing of passion fruit.

• Tradition + Tropical Vibes: Passion fruit is often added to natural infusions alongside mint and lemon, making it a favorite among tereré drinkers looking for a fruity boost.

• Natural Hydration: Both plants are packed with electrolytes, antioxidants, and bioactive compounds, making them ideal for keeping your energy up and your thirst down.

Complementary Flavors: The smooth, earthy bitterness of yerba mate pairs perfectly with the tart-sweet zing of passion fruit.

Tradition + Tropical Vibes: Passion fruit is often added to natural infusions alongside mint and lemon, making it a favorite among tereré drinkers looking for a fruity boost.

Natural Hydration: Both plants are packed with electrolytes, antioxidants, and bioactive compounds, making them ideal for keeping your energy up and your thirst down.

At Teko, our Passion Fruit Yerba Mate powder is a tribute to the flavors of Paraguay—balanced, bold, and beautifully simple.

We use:

• Organic yerba mate sourced and processed in Paraguay

• A touch of natural passion fruit flavor inspired by marakuya

• No added sugar, no artificial flavors—just the taste of South America in every cold sip

Organic yerba mate sourced and processed in Paraguay

A touch of natural passion fruit flavor inspired by marakuya

No added sugar, no artificial flavors—just the taste of South America in every cold sip

It’s hydration with heritage, made for those who crave something real.

Teko Yerba Mate Passion Fruit isn’t just a flavor—it’s a story. A story of wild vines and hot afternoons. Of cold water poured over fragrant herbs and bright fruit. It’s the spirit of Paraguayan tereré, now in your hands.