What Makes Our Stevia Different? (a.k.a. Ka’a He’ê 🌿) - Teko - Yerba Mate

What Makes Our Stevia Different? (a.k.a. Ka’a He’ê 🌿)

Not all stevia is the same.

At Teko, we use 100% organic stevia—known as Ka’a he’ê in Guaraní. 🌿 For centuries, the Guaraní people sweetened their drinks with this powerful plant. No sugar, no chemicals—just the leaves, naturally sweet.

That’s the tradition we’re proud to continue. ✨ 

What Is Stevia?

Stevia is a naturally sweet plant that’s:
✅ Zero calorie
✅ Diabetic-friendly
✅ Safe and approved worldwide
✅ Great for anyone looking to cut sugar without sacrificing taste

But here’s the thing: most stevia on the market tastes bad—bitter, weird, or fake. That’s not the kind we use.

Why Ours Tastes So Clean 😌

We source only pure, organic stevia—no weird aftertaste, no filler ingredients, and no artificial stuff. Just clean, plant-based sweetness that blends perfectly with our fruity yerba mate blends.

The result? A drink that tastes light, refreshing, and just sweet enough.

People tell us all the time:

“I was surprised it didn’t taste like other stevia drinks.”
“Sweet, but still natural—like something my body wanted.”

That’s Ka’a he’ê at work.

A Sip of Something Older 🍃

Long before “sugar-free” was on labels, the Guaraní were sipping Ka’a he’ê by the river, mixing it into natural remedies and sharing it with family. It wasn’t a trend—it was tradition.

At Teko, we’re keeping that story alive—just in a modern, refreshing way.

So if you’ve ever doubted stevia, try this one.
You might just change your mind. 😉

Yerba Mate Sticks for Clean Energy & Hydration
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